A Simplified Plate

I can be totally satisfied with one main ingredient on my plate.

Plain scrambled eggs for breakfast.

A roasted chicken breast for dinner.

A roasted cauliflower for dinner.

I could go on. You get the point.

Sure, add a little spice and technically it’s more than one, but, I said ‘main’.

Yes, variety is great, healthy, and recommended most of the time.

But sometimes you just need to eat well, meaning clean, real, home cooked food – but not make a federal case out of it.

Sometimes you just need to keep it simple, because less time cooking means more time with your family, or for yourself.

Simple food is good food, and I usually don’t like to judge 🙂

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